Annam Idly Chilli Powder, also known as Idli Podi or Gun Powder, is a flavorful South Indian spice mix made from roasted lentils, dried red chilies, and aromatic spices. This powder is traditionally mixed with sesame oil or ghee and served as a dipping condiment for idlis, dosas, vadas, and other South Indian dishes. It adds a spicy, nutty, and aromatic taste, making every bite more delicious.