Everest Sabji Masala is a versatile spice blend that enhances the taste of everyday vegetable dishes. Made from a well-balanced mix of premium spices such as coriander, cumin, black pepper, fennel, turmeric, cardamom, cinnamon, and dry mango powder (amchur), this masala adds a rich aroma, mild heat, and a hint of tanginess to your sabjis.