Khanum Butter Ghee is a premium-quality clarified butter made from pure cow’s milk. Known for its rich, creamy texture and aromatic flavor, this traditional ghee is a staple in Indian, Middle Eastern, and South Asian cuisines. It enhances the taste of dishes, making it ideal for frying, sautéing, baking, and even spreading on bread or rotis. Packed with essential fats and vitamins, it is a great choice for a wholesome diet.